Ingredients
-
2 oz Mezcal Campante -
Fresh strawberries -
1.5 oz simple syrup -
Ice -
1 oz ginger ale
Make this Cocktail
-
Muddle the Fruit – Add fresh strawberries (or your choice of berries) to a shaker and muddle them well. -
Add Mezcal & Lime Juice – Pour in 2 oz of Mezcal Campante and 1 oz of fresh lime juice. -
Sweeten It – Add 1.5 oz of simple syrup or agave syrup. -
Shake It Up – Fill the shaker with ice and shake vigorously for about 15 seconds. -
Prepare Your Glass – Add ice to a serving glass to chill it. -
Strain & Serve – Strain the cocktail into the glass. -
Top with Ginger Ale – Pour in 1 oz of ginger ale for a refreshing finish. -
Stir & Enjoy – Give it a gentle stir and enjoy your Pasíon Campante!
GREAT FOR
- Entertaining
- Refreshing
- Pairings
PARTNER LINKS
Mezcal Campante
This mezcocktail recipe has been created for the Mezcal Campante cocktail recipe contest in honor of National Mezcal Day on October 21. To see the full details of the contest and to submit your own cocktail recipe, visit the Mezcal Compante IG.
This is a delicious and fresh cocktail with a wonderful texture. The tuna (prickly pear) provides a great flavor of sweetness that blends well with the chile liquor and mezcal. When it’s prickly pear season make sure to get your hands on a bunch so you can make this recipe for yourself and your friends.
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